THSH & Foyles presents Michelin-starred chef Tom Kerridge!
Kerridge, who will help fight the post-Christmas blues here at Town Hall in January introducing his latest book, Tom Kerridge Dopamine Diet. Focused on healthy food that releases the 'happy hormone’ dopamine, these are recipes that can be shared with friends and family – and the best news is that you don’t have to count calories! Most people find it hard to keep to a long‐term dieting regime, but the Dopamine Diet is different. In this unmissable event with one of the UK's top chefs, Tom shares how his ground-breaking diet worked for him, and how you could use it to transform your health.
Join 2015’s Food Personality of the Year (Observer Food Monthly Awards) at Town Hall as he divulges tasty recipes including soy glazed cod with garlic, chilli and ginger, sticky Moroccan spiced chicken and chocolate mousse with sesame almond biscuits.
Please note that your ticket will also entitle you to a copy of Tom’s book, Tom Kerridge Dopamine Diet, which can be collected from the Foyles stand on the night, or from Foyles, Grand Central Birmingham for up to 14 days.
This event will be signed by a British Sign Language interpreter.